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How to make stir-fried meat with garlic, sprouts and fungus

How to stir-fry meat with garlic, sprouts and fungus

  • Illustration of how to make stir-fried meat with garlic, sprouts and fungus 1

    1. Marinate the sliced ​​meat with egg white starch for 10 minutes, and soak the fungus in advance.

  • < img alt="Illustration of how to stir-fry meat with garlic, sprouts and fungus 2" src="https://s1.cdn.jiaonizuocai.com/caipu/201901/2415/241517452467.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>

    2.Pour oil into the pot and fry the meat slices until the meat changes color.

  • Illustration of how to make stir-fried meat with garlic, sprouts and fungus 3

    3.Add garlic sprouts and stir-fry for 3 minutes,

  • Stir-fry garlic sprouts and fungus Illustration of how to cook meat 4

    4.Add appropriate amount of dark soy sauce Color,

  • Illustration of how to stir-fry meat with garlic sprouts and fungus 5

    5. Add the fungus and stir-fry, Finally, season with salt before serving.

  • Illustration of how to stir-fry meat with garlic sprouts and fungus 6

    6.Install disk

    • < li id="make7" class="list2" >Illustration of how to make fried meat with garlic, sprouts and fungus 7

    7.Simple, nutritious and delicious!