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How to make crispy pumpkin with scallion oil

How to make crispy pumpkin with scallion oil

  • < img src="https://s1.cdn.jiaonizuocai.com/caipu/201605/1722/172215223718.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>

    1.The ingredients include pumpkin A piece

  • 2.Peel and slice the pumpkin naan into slices and set aside

  • < img src="https://s4.cdn.jiaonizuocai.com/caipu/201605/1722/172215231589.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>

    3. Cut green onions into sections Backup

  • 4.Put an appropriate amount of oil into the pot and saute the green onions

  • 5.Pour in the pumpkin and stir-fry for a while

  • 6.Add appropriate amount of flavor Fresh stir-fry

  • 7.Add a small amount of salt to taste

  • 8.Add before serving Chicken essence and green onions for seasoning

  • 9.After frying, put it on the plate and start it