Home > Chinese cuisine > Text

How to make assorted cold onions and fungus

  • Cold onions Steps to make assorted fungus: 1

    1

    First cut all the vegetables into small pieces. Cut the carrots and cucumbers into coin-thick slices as shown in the picture. Pat the garlic so that it is not too crushed.

  • Cold onions Steps to make assorted fungus: 2

    2

    Put all the seasonings into the dish and stir evenly.

  • Cold onions Steps to make assorted fungus: 3

    3

    Finally, add cooked peanuts and stir evenly, and a refreshing and greasy cold dish is completed????

Tips

Be sure not to smash the garlic too much.
Don’t cut cucumbers and carrots too thickly.
Add more vinegar than soy sauceHalf.
It’s best to add cooked peanuts before eating.
The fungus must be soaked in salt and flour.
Blanch the fungus in boiling water in advance.