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1
Break off the broccoli into small florets. -
2
Soaked fungus. -
3
Blanch in boiling water until it turns green and drain into cold water. -
4
Blanch the soaked fungus and take it out. -
5
Marinate the marinated steak with a little olive oil. -
6
Cut into small pieces. -
7
Broccoli, fungus, and steak on a plate. -
8
Adequate amount of salt, light soy sauce, rice vinegar, sesame oil, and red chili oil to make a sauce. -
9
Pour it over the ingredients. -
10
Finished product.
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