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How to make stir-fried pork slices with bitter melon

How to make fried pork slices with bitter melon

  • 1.Wash the pork and cut into thin slices. Add light soy sauce, cooking wine, pepper, a little salt, cornstarch and a tablespoon of cooking oil.

  • Bitter Melon Fried Pork Slices Recipe Illustration 2

    2.Mix all seasonings and meat slices evenly and marinate for about fifteen minutes.

  • Bitter Melon Fried Pork Slices Recipe Illustration 3

    3. Wash the bitter melon and cut it in the middle. Use a spoon to scrape off the pulp and cut into thick slices. Slice the garlic and set aside.

  • Bitter Melon Fried Pork Slices Recipe Illustration 4

    4. Pour cooking oil into a pot and heat it up. Add bitter melon slices and stir-fry over high heat for about one minute. Add appropriate amount of salt and sugar and stir-fry evenly before serving.

  • Illustration of how to make fried pork slices with bitter melon 5

    5. Heat the oil in the pan until it is 50% hot, add garlic slices and stir-fry over low heat until fragrant.

  • Illustration of how to make fried pork slices with bitter melon 6

    6. Then pour in the marinated meat slices and stir-fry until they change color and become raw.

  • Illustration of how to make fried pork slices with bitter melon 7

    7.Finally, pour the fried bitter melon slices into the pot, mix and stir-fry evenly, then serve .

  • Illustration of how to make fried pork slices with bitter melon 8

    8.A nutritious, simple and fast bitter melon stir-fried meat is complete!