How to make corn and vegetable dumpling soup

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  1. Prepare the ingredients

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  2.Peel the corn and cut it into segments p>

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  3.Wash the vegetables

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  4. Cut the pork into pieces and put it into the meat grinder, add appropriate amount of green onion, starch and salt

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  5.Plug in the power and grind the meat for about 30 seconds

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• < p>6.Twisted dumplings

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  7.Pinch the round into a round shape

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  8.Pour an appropriate amount of water into the pot, and after the water boils, add the corn

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  9. Boil corn for ten minutes Finally, pour in the green vegetables

• < p>10.Add appropriate amount of salt

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  11. Add the dumplings and boil for 30 seconds before serving.

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  12.Pour into a bowl p>

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  13.Finished product picture