How to make stir-fried chicken with mushrooms

• < img src="https://s1.cdn.jiaonizuocai.com/caipu/201810/0718/071819363579.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>

  1. Wash the chicken feathers , drain and set aside.

• 

  2. Wash the mushrooms and slice them into pieces for later use.

• 

  3.Add a little oil into the pot, heat it up to 70%, add the chicken feathers and stir-fry over high heat. Then add sliced ​​mushrooms and continue to stir-fry, adding a little water. Cover the pot for half a minute. Open the lid, add oyster sauce, salt, and chicken essence, continue to stir-fry for half a minute, and serve on a plate.

• 

  4.The mushrooms are fresh and tender, and the chicken feathers are green.

• 

  5.Simple and refreshing

• 

  6.Tastes delicious .