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How to make stir-fried rapeseed hearts with twice-cooked pork

  • Twice-cooked pork stir-fry How to make rapeseed heart: 1

    1

    Wash and cut the tender rapeseed hearts into sections.

  • Twice-cooked pork stir-fry How to make rapeseed heart: 2

    2

    Slice the cooked pork belly and shred the ginger.

  • Twice-cooked pork stir-fry How to make rapeseed heart: 3

    3

    Put the pork belly slices into a pot and stir-fry over low heat to remove the oil. Add a little light soy sauce to enhance the freshness.

  • Twice-cooked pork stir-fry How to make rapeseed heart: 4

    4

    Add the rapeseed and stir-fry until soft, add salt to taste and stir-fry evenly.

  • Twice-cooked pork stir-fry How to make rapeseed heart: 5

    5

    Simple, quick and delicious.