How to cook chicken and mushrooms
1. Blanch the chicken and sauté the green onion and ginger until fragrant
2.Add chicken Stir-fry
3.Add soy sauce, light soy sauce, dark soy sauce, and dried chili
< /li>4.Add water, salt, sugar, thirteen spices, chicken essence, oil, and cook until boil
li>5.Pour in the mushrooms and reduce the juice over high heat
6.Out of the pot