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How to make baked taro paste

  • Steps of baking taro paste: 1

    1

    Peel the betel nut taro, cut into pieces, and steam.

  • Steps of baking taro paste: 2

    2

    Take out the steamed taro and mash it into puree.

  • Steps of baking taro paste: 3

    3

    The taro paste is relatively dry. Add appropriate amount of water according to your favorite taste and mix well.

  • Steps of baking taro paste: 4

    4

    Add black pepper and salt and stir evenly.

  • How to make baked taro paste: 5

    5

    Put an appropriate amount of taro puree into a baking bowl.

  • Steps of baking taro paste: 6

    6

    Add appropriate amount of mozzarella cheese.

  • Baked Taro Steps to make mud: 7

    7

    Place in the oven (no need to preheat the oven), on the middle layer, heat up and down to 200 degrees, and bake for about 10 minutes.