How to make spinach omelette sandwich - Western food

1
Crack two eggs into the spinach juice and stir briefly
2
Put corn oil into the pot and add egg liquid
3
Wash the lettuce and set aside, slice the intestines
4
A piece of bread, a piece of lettuce, a few slices of sausage
5
Then put the fried eggs on the bread slices and cover them with a piece of lettuce and the bread slices (the double layer version I used for the fried eggs is delicious)
6
It’s done, cut it in half with a knife, half a sandwich, a cup of milk, baby is full for breakfast!
7
Little kitchen exchange, welcome to join

You don’t need to add any ingredients to the omelette, the salt in the spinach soup is enough.