How to make braised chicken with fresh abalone

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  1. Wash and blanch the chicken pieces and set aside

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  2.Abalone asks the seller to help Clean the internal organs and remove the shells, wash them at home and cut them in half

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  3.Green, red pepper , cut onions into cubes

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  4.Cut green onion into sections

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  5.Cut the ginger into pieces and peel the garlic

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  6.Heat oil, add ginger, garlic and onion and sauté until fragrant

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  7. Add the chicken pieces and stir-fry for two minutes. Add cooking wine, light soy sauce, and dark soy sauce. Add water and chicken pieces. Cover the pot and simmer for two to three minutes. Add abalone and oyster sauce. Stew together

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  8.When the water is low, add green and red pepper

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  9.Finally add green onions, season with salt and serve