Home > Chinese cuisine > Text

How to make broccoli and shiitake mushrooms

How to make broccoli and shiitake mushrooms

  • < img alt="Illustration of how to make broccoli and shiitake mushrooms 1" src="https://s1.cdn.jiaonizuocai.com/caipu/201902/0309/030952286125.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>

    1.Cut the garlic with a knife and cut the mushrooms into slices and set aside

  • Illustration of how to make broccoli and shiitake mushrooms 2

    2. Soak the broccoli in salt water for fifteen minutes, blanch it in hot water, and set aside

  • Illustration of how to make broccoli and shiitake mushrooms 3

    3.Put oil into the pot and sauté the minced garlic until fragrant, put the broccoli into the pot and stir-fry, add salt and oyster sauce, stir-fry a few times, remove from the pot and place on a plate< /p>

  • Illustration of how to make broccoli and shiitake mushrooms 4

    4.Put oil in the pot, heat it up, add the mushrooms and stir-fry, pour in the cooking wine , dark soy sauce, oyster sauce, and salt and stir-fry until the mushrooms are cooked

  • Illustration of how to make broccoli and shiitake mushrooms 5

    5. Remove from pot and plate