Stir-fried baby cabbage-refreshing and appetizing

Preparing dishes

Seasoning, a little vinegar

Seasoning, add some light soy sauce

Seasoning, add some oyster sauce

Spice, add some pepper

Seasoning, pepper

Seasoning, add some salt

Take out the cornstarch

A small spoonful

Add some water

Stir evenly

Pour in the seasoning

Stir

Cut off the root

Cut the leaves and stems

Cut the vegetable stems thinly

Cut leaves into cubes

Prepare onion segments and garlic slices

Hot pot

Come on

Shake evenly

Saute onions and garlic

Add vegetable stems

Saute for one minute

Add vegetable leaves and fry for one minute

After everything is cooked, add the prepared sauce and stir-fry evenly

Out of the pot