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1
Pour an appropriate amount of oil into the pot and heat it up, add the minced meat and stir-fry. -
2
After the minced meat is stir-fried until it dies, add minced garlic and pepper and stir-fry until fragrant. -
3
Add appropriate amount of seasoning according to personal taste. -
4
Stir-fry evenly until the flavor is incorporated and turn off the heat. -
5
Put the soaked flour into another pot and cook it thoroughly. -
6
After cooking, remove and control moisture. -
7
Put an appropriate amount of powder into a plate. -
8
Add the fried minced meat, cucumber shreds, pickled beans and chopped green onions, stir evenly and serve.
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