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How to make stuffed duck with mushrooms

How to cook duck with mushrooms

  • Illustration of how to make stuffed duck with mushrooms 1

    1.Wash the mushrooms

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    2.Peel

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    3.Excipients are ready

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    4.Cut the duck into small pieces and add cooking wine to remove the blood

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    5.Put the oil into the pot and saute the ginger and garlic until fragrant

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    6.Dry chili peppers and Sichuan peppercorns over medium heat

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    7.Add oyster sauce after smelling the aroma

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    8.Add aniseed, cinnamon and fragrance

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    9. Stir-fried duck and dark soy sauce

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    10.Place an appropriate amount of light soy sauce

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    11. Add hot boiling water and simmer for half an hour, then add the mushroom

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    < span class="index">12.Put the mushrooms in and simmer for about 15 minutes, then reduce the juice and turn off the heat

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    13.Sprinkle chopped green onion and serve