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1
Prepare all ingredients. -
2
Cut the mushroom into a cross. -
3
Cut the fried tofu in half. If it is small, there is no need to cut it. -
4
Add a spoonful of June sweet bean paste into the pot. -
5
Add appropriate amount of water. -
6
After the water boils, add the beef balls. -
7
Add mushrooms, enoki mushrooms, and carrots and bring to a boil. -
8
After boiling again, add the fried tofu. -
9
Add sweet potato flour. -
10
Add egg dumplings. -
11
Add a spoonful of Vida's premium oyster sauce and cook until the ingredients are fully cooked. -
12
Such a warm and delicious pot.
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