Home > Chinese cuisine > Text

How to make broccoli and shrimp cakes

How to make broccoli and shrimp cakes

  • < img alt="Illustration of how to make broccoli and shrimp cakes 1" src="https://s4.cdn.jiaonizuocai.com/caipu/201811/2319/231902343471.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>

    1.Wash the fresh shrimps, remove the heads and tails, shell and pick out the shrimp threads
    Soak the broccoli in flour and water for 10 minutes, then pour it into the pot, add water for a few minutes, remove and drain Moisture.

  • Illustration of how to make broccoli and shrimp cakes 2

    2.Use the large knife hole of the food processor to shake the shrimp into shrimp paste

  • Illustration of how to make broccoli and shrimp cakes 3

    3.Shake the broccoli into pieces

  • Illustration of how to make broccoli and shrimp cakes 4

    4.Pour the shaken shrimp filling and chopped broccoli into a large bowl, then add an egg, salt, light soy sauce, chicken essence and some starch.

  • Illustration of how to make broccoli and shrimp cakes 5

    5. Stir evenly clockwise until the final state is thick and not easy to slide off (as shown in the picture ⬇️)

    • < li id="make6" class="list2" >Illustration of how to make broccoli and shrimp cakes 6

    6.Brush the pan with a thin layer of oil and add the shrimp cakes one by one.

  • Illustration of how to make broccoli and shrimp cakes 7

    7. Fry over low heat until golden brown on both sides and serve.

  • Illustration of how to make broccoli and shrimp cakes 8

    8.The delicious shrimp cakes are ready. If you want to take a bite, hurry up and make them for your baby [haha]