How to soak beans

How to soak beans

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    1. Prepare the materials, wash and drain the bottles in advance

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    2.Use carob vigorously with light salt water Soak for 15 minutes

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    3. Take out the water and let it dry in the sun

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    4.Cut into small pieces for later use

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    5.Put the beans into the bottle and pour an appropriate amount of salt

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    6.Pour in warm water (I also soaked a few small peppers)

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    7.Close the lid tightly and soak for about two days before eating

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    8.< /span>This has been soaked for two days. Take out the soaked beans and put them on a plate