How to make fish-flavored green pepper
1.Prepare the ingredients
2.Peel the garlic and cut into slices
< /li>3.Wash the green peppers, remove the seeds and cut them off
4.Make a bowl of juice, add appropriate amount of water, soy sauce, vinegar, sugar and starch, stir evenly
5. Pour an appropriate amount of vegetable oil into the pot, heat the oil until it is medium cooked, add Appropriate amount of salt
6.Pour in the green pepper and stir-fry
7.Stir fry until soft
8. span>Put it into a plate and set aside
9. Saute garlic with remaining oil
10. span>Pour in the green pepper and stir-fry quickly
11.Pour in the prepared juice
li>12.Collect the juice and taste, and it is ready to serve
13.Put it into a plate
14. Fish-flavored green pepper It’s ready to be presented to the table~