How to make fried chicken legs with potatoes

How to cook chicken legs with potatoes

  • Illustration of how to make fried chicken legs with potatoes 1

    1.Prepare chicken legs, cut them into small pieces, marinate with cooking wine, ginger and starch

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    2.Cut potatoes into cubes and set aside, and cut green peppers into cubes

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    3.Pour in the oil and add the green onions Sauté ginger, garlic and star anise until fragrant

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    4. First add the chicken pieces and stir-fry until fragrant, then add the potatoes and stir-fry. Add appropriate amount of water and cook

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    5.Continue to stir-fry, Season, add green pepper, and reduce the juice over high heat

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    6. Take out of the pot and put on a plate