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1
After the lard melts, add the eggs and stir-fry them. -
2
Add in diced ham sausage and shredded fungus and stir-fry evenly. -
3
Add in cold rice and stir-fry evenly. -
4
Add salt to taste.
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1
After the lard melts, add the eggs and stir-fry them.2
Add in diced ham sausage and shredded fungus and stir-fry evenly.3
Add in cold rice and stir-fry evenly.4
Add salt to taste.