How to make stir-fried pork sausage
1.Cut braised pig intestine into strips
2. Mince green onion, ginger and garlic
3. Heat oil in a pot and fry the pig intestines briefly
4.Saute onion, ginger, garlic and dried chili until fragrant
5.Put in the fried large intestine and cut peppers, then add sugar and dark soy sauce Add salt and stir-fry for two to three minutes