How to make cool shredded potatoes

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  1.Wash the potatoes p>

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  2.Peel

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  3.Apply silk

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  4. Blanch the shredded potatoes in hot water for one minute

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  5.Take it out, rinse it in cold water, and drain it

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  6.Heat the pan, add oil, add Sichuan peppercorns, fry until smoking, the Sichuan peppercorn oil is successful

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  7.Add salt, vinegar, and pepper oil, and stir evenly

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  8.Plate p>