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How to make spicy chicken breast

How to cook chicken breast

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    1. Wash the chicken breasts, put them in a pot with cold water, add onions, ginger slices and cooking wine and bring to a boil over high heat.

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    2. After boiling the pot, skim off the foam, then turn to medium-low heat and cook covered for about 25 minutes.

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    3. Prepare side dishes while cooking the meat. Soak the fungus 2 hours in advance (you can also soak it in advance) Good but it must be kept in the refrigerator otherwise it will deteriorate and cause poisoning).

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    4.Cut coriander into long sections

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    < span class="index">5.Cut red pepper into thin strips

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    6.Cucumber Cut into thin strips

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    7. Cut the fungus into thin strips

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    8. Boil the chicken breast, take it out, let it cool and tear it into shreds

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    9. Put all the sauce seasonings into aMix well in a small bowl

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    10. Boil black fungus and red pepper shreds in boiling water

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    11.Stir evenly

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    12.Plate and serve