How to make spicy fried tofu skin
1. Mince the onion, ginger and garlic Backup
2.Cut the tofu skin into strips and pour water into the hot water pot
3. Remove and control water Backup
4.Put oil in the pot, add chopped green onions and saute until fragrant
5.Add dried chili peppers, sweet noodle sauce, Wei Mei, chicken essence and MSG and stir-fry p>
6.Add the dried tofu skin and stir-fry, then add salt
7.Add coriander and stir-fry before serving, add some sesame oil, stir-fry and serve