How to quickly fry pineapple flowers
1.Prepare ingredients, chop green onions, slice pork, wash and cut pine flowers into small florets
- < img alt="Illustration of how to stir-fry pine flowers quickly 2" src="https://s1.cdn.jiaonizuocai.com/caipu/201903/0613/061308496446.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA"/>
2. Pour oil into the pot, turn on low heat, heat the oil to 70%, add pork, turn on high heat and fry until cooked
3. Add in chopped green onion and stir-fry After fragrant, pour in light soy sauce
4.Put in the pine flower turner Fry until raw
5.Add salt and stir-fry evenly< /p>
6.Out of the pot
7.Finished product