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How to make egg tomatoes mixed with lettuce leaves

  • Egg Tomato How to stir-fry lettuce leaves: 1

    1

    Bought fresh lettuce.

  • Egg Tomato How to stir-fry lettuce leaves: 2

    2

    Take off the young leaves and wash them.

  • Egg Tomato How to stir-fry lettuce leaves: 3

    3

    Cut into sections and serve on a plate.

  • Egg Tomato Steps to stir-fry lettuce leaves: 4

    4

    Wash the tomatoes and cut into cubes and place on a plate.

  • Egg Tomato Steps to stir-fry lettuce leaves: 5

    5

    Hot the pan and cool the oil.

  • Egg Tomato Steps to stir-fry lettuce leaves: 6

    6

    Heat the oil and beat in the eggs.

  • Egg Tomato Steps to stir-fry lettuce leaves: 7

    7

    Fry until cooked.

  • Steps to make egg tomatoes mixed with lettuce leaves: 8

    8

    Install the disk.

  • Egg Tomato How to stir-fry lettuce leaves: 9

    9

    Take the garlic moss and rub the toona sinensis, peel the garlic and wash it.

  • Egg Tomato How to stir-fry lettuce leaves: 10

    10

    Chop into fine pieces and mix well.

  • Egg Tomato How to stir-fry lettuce leaves: 11

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    Sprinkle with minced vegetables.

  • Steps to make egg tomatoes mixed with lettuce leaves: 12

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    Finished product.

Tips

Garlic moss and Chinese toon are used instead of salt. If the taste is strong, you can add more.