How to make bowl cake - Chinese cuisine

1
Prepare sugar osmanthus and honey red beans.
2
Packed in small bowls respectively.
3
Pour 500g warm water into the bowl and add 100g white sugar.
4
Stir until completely melted.
5
Pour in cake powder (cake powder is available online).
6
Stir until there are no particles.
7
Boil the water in the pot and put the small bowl into the pot.
8
Pour in the cake batter, steam over high heat for 15 minutes, simmer for 3 minutes before opening the lid.
9
The bowl cake is steamed and needs to be cooled completely before the film can be removed.
10
Finished product. Q bomb is sweet, both flavors are very delicious.