How to make fried sausage with pea slices
1. Heat the oil in a pan. When the oil is hot, add the ginger, garlic, and dried chili segments and stir-fry until fragrant.
2.Put the prepared pea slices down and fry. It is best to add a little water. The pea slices are a bit thick and difficult to cook.
3.After frying, put it aside Add salted chicken essence and it's ready to go.